土曜日, 11月 18, 2006

Chainese


Last wednesday, I cooked chinese food. I cooked chinese-style dumpling, daigakuimo and Hong Kong-style sponge cake.(*^□^*) It is hard for us to cook them. But They are very delicious!! I'm looking forward to next wednesday!!

2 件のコメント:

Rick さんのコメント...

It sounds great. What is daidakuimo?

Rick さんのコメント...

Didn't you write anything in today's class?